Curly’s Cooking’s Second Year Round-up

Another year of blogging has passed with lots more yummy recipes! I still consider myself to be a novice blogger so to have had over 25,000 views in the past year is pretty amazing to me! I have also had more people commenting on posts which is always nice to speak to people visiting my blog instead of just seeing them as a statistic.

As with last year, I have decided to write a post rounding up some of my favourite recipes from the past year.

Pasteis de Nata

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This isn’t just one of my favourite recipes from the last year, but one of my favourite recipes ever. I absolutely love these little tarts. The rich buttery pastry contains thick, vanilla infused deliciously creamy custard. I would have these for breakfast (or any meal) any day if I could!

Chicken Tinga Tostadas

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A very simple way of describing this recipe is the most delicious fajita filling I have ever had. Now don’t get me wrong, it is not simply a fajita filling, but it is everything I want from a Mexican chicken dish and more. Where the comparison to fajitas comes in is because we rarely serve this recipe as tostadas they aren’t as readily available as normal tortilla wraps (and you can get a lot more Chicken Tinga in a bigger wrap!).

Rainbow Layer Cake 

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This Rainbow Layer Cake is such a fun cake and not as complicated as it looks. If you buy the Wilton cake tins and use good gel colours then this cake is really quite simple but looks amazing.

 

These are just some of my favourite recipes, I’d love to hear if you have any faourites, or even if there are any recipes you would like to see on my blog.

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