Crispy puff pastry filled with the flavours of Christmas. Delicious as a light lunch or as a nibble to serve to guests at a party, these Turkey & Cranberry Sausage Rolls are really easy which is good because after you've made them once, you'll be asked to make them again and again.
Preheat the oven to 190ºC (fan assisted or 210ºC non fan)
Add the turkey mince into a large bowl and add the thyme, salt, pepper and garlic powder. Mix thoroughly to distribute the seasonings, I find it easiest to do this with your hands
Keep in an airtight container in the fridge 2- 3 days.
Nutritional information is given as a guide only and my vary.
Turkey & Cranberry Sausage Rolls https://www.curlyscooking.co.uk/turkey-cranberry-sausage-rolls/
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