These American style Loaded Tater Tots are simply mini hash browns smothered BBQ sauce, cheese and bacon. They are a decadent and delicious addition to a meal or great by themselves.
Add 5 slices of bacon to your air fryer and cook at 180°C for 5-7 minutes until it is your desired level of crispness
Remove the bacon and cut into pieces. Set aside
Add 750g mini hash browns to the air fryer and cook at 190°C for 13-15 minutes until they are really crisp
Remove the mini hashbrowns from the air fryer and add them to an oven proof dish. Preheat the oven to 180°C (fan assisted, 200°C non fan)
Scatter over the cooked, chopped bacon
Scatter over 80g cheddar cheese and 40g mozerella
Add 30g BBQ sauce
Put in the oven for 5-10 minutes until all of the cheese is melted
Alternatively leave the tater tots in the oven, add the toppings and turn the air fryer on for 2-3 minutes until the cheese has melted.
Nutritional information is given as a guide only and may vary.
Loaded Tater Tots https://www.curlyscooking.co.uk/loaded-tater-tots/