Homemade Lemon Pepper Seasoning
Add instant flavour to so many dishes with this delicious Homemade Lemon Pepper Seasoning. Vibrant lemon and punchy black pepper compliment each other perfectly in this tasty seasoning.
Ingredients
- 1 tbsp lemon zest (3 large unwaxed lemons)
- 1 tbsp ground black pepper
- 1 ½ tsp sea salt
- 1 tsp garlic granules
Instructions
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Preheat your oven to 170°C
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Zest 3 large lemons or the equivalent until you get 1 tbsp lemon zest
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Scatter the lemon zest onto a lined baking tray trying to get it in one even layer
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Cook in the oven for 7-8 minutes until the lemon zest is dry without becoming too brown. Leave to cool
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Once the lemon zest is cooled, add it to a bowl or jar along with 1 tbsp black pepper, 1½ tsp sea salt and 1 tsp garlic granules
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Mix or shake to fully combine
Recipe Notes
Make sure you only use the lemon zest and not the bitter pith.
Ovens may vary so check on the lemon zest to make sure it isn't becoming too brown.
Nutritional information is given as a guide only and may vary.