Air Fryer Chocolate Chip Cookies
Air Fryer Chocolate Chip Cookies are ideal for when the cookie cravings hit! Deliciously soft cookies baked in a matter of minutes - the quickest way to get your cookie fix!
Ingredients
Instructions
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Make the chocolate chip cookie dough
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Preheat your air fryer if needed
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Line your air fryer basket with perforated parchment paper. Place balls of cookie dough onto the paper making sure you leave enough room for them to spread when baking
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Bake at 160°C for 6-7 minutes until slightly golden. They will still be very soft so leave them in the air fryer for at least 10 minutes to firm up a bit
Cooking from frozen
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Add the cookie dough balls to the air fryer straight from the freezer. Bake at 160°C for 9-10 minutes until pale golden
Recipe Notes
The number of cookies you can cook at once will depend on the size of your air fryer basket. Make sure you don't overcrowd the basket to allow for spreading.
If your air fryer requires preheating, your cookies may cook a couple of minutes quicker than the recipe states.
If you are cooking multiple batches of cookies, the second batch will cook faster as your air fryer will be warm.
Make sure you use perforated parchment paper to avoid it blowing over the top of the cookies.
Nutritional information is given as a guide only and may vary.